I don’t remember how I created this combination of herbs to make a tea but I have been drinking it for many years.
Once, when I had food poisoning from a restaurant, I drank this tea and went to sleep. When I woke up I had no symptoms at all. I was amazed. Usually, you will feel bad and weak for several days after food poisoning.
I buy everything from San Francisco Herb Company except Cat’s Claw Bark because they do not carry it. Mountain Rose Herbs does and both are awesome companies. SF Herbs is just a little less expensive.
These herbs provide exceptionally powerful energies to your body and I highly recommend you drinking them daily.
I buy bulk Pau D’Arco Bark, White Willow Bark, dried Peppermint Leaves, Alfalfa Leaves, Yerba Mate leaves, and Stevia Leaves from San Francisco Herb Company.
Bulk Cats Claw Bark from Mountain Rose Herbs.
Buying these in bulk and making them yourself saves you a ton of money and it is very economical.
In a large stainless steel pot filled with distilled water add one large handful each of Pau D’Arco Bark, Cat’s Claw Bark, and White Willow Bark. Bring to a boil and simmer for 30 minutes covered.
Turn off the heat and put in one large handful each of dried Peppermint Leaves, Alfalfa Leaves, Yerba Mate Leaves, and Stevia Leaves. Stir well and let it sit until cool. I stir the contents several times to release as much of the ingredients into the water as possible. You can let this sit overnight.
When it is cool I use a stainless steel strainer to drain the liquid into another large pot then put it in containers for the fridge. I put the drained herbs on flowers or the garden.
I drink a large cup of this tea every morning with several drops of 3% food grade hydrogen peroxide and it is very energizing. It is already very sweet from the Stevia leaves with no sugar and almost no calories.
You will love how it makes you feel!
If you find yourself in a health challenge drink this tea several times a day and if you know someone who might want to try it send this post to them.